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Home
Blog
Issues
Back Issues
Topics
Biofiles
Advertise
Eco-Friendly Casinos
Contact
Home
Blog
Issues
Back Issues
Topics
Biofiles
Advertise
Eco-Friendly Casinos
Contact
Issue 2
Issue 2
September 18, 2019
How to save water
It is surprisingly easy (and cost-effective) for households to reduce water consumption by between 30% and 60%. Why save water?…
Issue 2
March 11, 2019
More messages from water
Reiko Myamoto Dewey interviews Dr. Masaru Emoto, author of Messages From Water REIKO: We have read your book The Message…
Issue 2
December 7, 2017
Running low on H2O
Of all the water on this planet, 97.5% is in the oceans, two percent is frozen, three quarters of a…
Big Business and Globalisation
November 7, 2017
A Thirst for Control
There once was a time when water fell freely from the clouds in the sky and bubbled from the springs…
Ethical Consumerism
March 6, 2017
Eating for Peace
All things need food to be alive and to grow, including our love or our hate. Love is a living…
Editorials
October 29, 2015
Issue 2 Editorial
Well… here we are with the second issue! If we take into account the challenges we faced, it was accomplished…
Endangered Species and Habitats
September 1, 2015
All for the sake of a tuna steak
Sea turtles have inhabited the Earth for over 100 million years. Now, as a result of harmful fishing practices, these…
Big Business and Globalisation
May 30, 2015
Eating junk while thinking you’re in heaven
Vandana Shiva talks about McDonalds, exploitation and the global economy. You are a leading opponent of fast food chains’ expansion…
Health and Food
May 11, 2015
The sweetest poison of all
In 1957, Dr. William Coda Martin tried to answer the question: When is a food a food and when is…
Green Gardening
January 24, 2015
Your own food garden
The astronauts who first circled the Earth in their spacecraft likened our planet to a blue pearl in space. The…
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